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Posted: May 16 2008, 06:00 PM
Member No.: 1
Joined: 29-October 07
Easiest EVER Peach Cobbler
1 large can peaches (light or heavy syrup)
Tablespoon or so of brown sugar
1 yellow cake mix (or whatever kind you want)
1 stick butter (can use margarine)
Take your large can of peaches, drain a LITTLE
of the juice, but, not much.
Pour rest into a 8x8 cake pan.
Sprinkle brown sugar over the peaches.
Sprinkle the whole cake mix over that
and cut a stick of butter into pats and place
here and there on the top of the cake mix.
Put the oven to 350 and bake it until it is
golden brown on top.