Brats In Tortillas
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Brats In Tortillas| Always lost |
Posted: Aug 7 2010, 07:53 PM
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Newbie  Group: BANNED Posts: 15 Member No.: 223 Joined: 13-July 10  |
I cooked some brats the other day. Had a few left over. So I did some sliced onions and mushrooms in butter in a skillet. Put a brat in a tortillas covered with grilled onions & mushrooms then added some feta cheese and sharp chedder. Then rolled it up like a burrito. Then baked it in oven until heated through and cheese is melted. Boy is that good.
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| sushidog |
Posted: Aug 10 2010, 02:07 PM
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Traveller  Group: Camper Posts: 807 Member No.: 4 Joined: 7-June 09 |
Man are you though! I usually just kick the little brats out of my campsite. I've even chased a few out with a stick once, but I've never thought of actually catching one and cooking it up. Do you cut em up first, or just have a really big spitt? :rolleyes:
What do you do when nieghboring dogs wander into your campsite, make hotdogs? :blink: Chip |
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| Always lost |
Posted: Aug 10 2010, 07:45 PM
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Newbie Group: BANNED Posts: 15 Member No.: 223 Joined: 13-July 10 |
Chip,
ROFLMAO!!!!! |
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| d3500ram |
Posted: Aug 10 2010, 09:39 PM
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The high mountains of Colorado  Group: Camper Posts: 157 Member No.: 93 Joined: 22-September 09 |
LOL .... :lol:
I do like inventiveness in cooking. I will have to try your recipe... sounds good. I just open a 10 pack of buffalo brats. A co- worker who is an avid hunter (see this POST.) shot a buffalo in South Dakota last year. He turns cuts of meat other than the best into grind and made some of the leanest and most flavorful brats I have ever tasted! Just as simple as 2 on the grill with a little mustard and a couple of beers is enough for a meal! |
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